restaurant sanitation scores charlotte nc

Observed raw bacon stored above cilantro and lettuce in walk-in cooler. Toggle Navigation. All 1802 STRICKLAND BRIDGE ROAD GROUP HOME 1ST START CHILD DEVELOPMENT CENTER 2 RIM KHONG RESTAURANT 210 MINI MART 22 KLICKS BAR & GRILL 22 KLICKS BAR AND GRILL 3 WAY FOOD MART 301 WINGZ 316 OYSTER BAR AND SEAFOOD GRI 365 FAST MART 365 FAST MART #101 3WAY FOODMART WADE,INC 716 DOGGONE DELICIOUS 71ST HIGH SCHOOL FALCON NEST . Observed dishes that were actively washed in 3 comp sink with sanitizer basin at 0ppm. No excuse for a poor Health department rating. Observed multi portion flank steaks cooked to below required final cook temperature (per staff and temp log). Hand wash sign missing at hand washing sink by the dish area. use this link to access the database directly. Definitely would like to read going forward! Facility has own Employee Health Policy. Observed some plastic containers with build up and debris left attached from previous uses stored on air drying shelves as clean. Observed opened container of raw chicken and raw burgers above rolls in freezer. Cut Greens prepped 1/17 and 1/19 not covered in WIC. I'm hear to tell you no lies. Health Inspections - Sanitation Grades From this database you can quickly find and review sanitation grades for every restaurant in Gaston County. Observed no times marked for items held on TPHC. Observed no consumer advisory on bar menu burger of the month that PIC stated is offered undercooked. Observed no written procedure for croque sandwiches and eggs held on TPHC. RESTAURANT . Observed employee start work and put on gloves without washing hands. Mecklenburg County Environmental Health Division, Online Environmental Health Service Request, How to look up Charlotte-area health inspection scores yourself to avoid bad restaurant, Charlotte restaurant cited for mouse poop, fruit flies during inspection, Get ready for less sleep in Charlotte. The Durham Joins Together to Save Lives (DJT) Task Force. Good thing I have never heard of most of them . Road Sign Reporting. Charlotte, NC 69 Charlotte, NC . Observed cart blocking the handsink on the cook line. County health officials recently inspected 113 restaurants in the Charlotte-metro area. Sponsored. Milestone at-home test for COVID and flu is approved. The General Manager supports the mission of SABORThree AmigosLa Caseta and our core values leading by example in being committed reliable loyal and enthusiastic about their work They are required to oversee and manage all areas of the restaurant and staff while ensuring guest service meets company standards maintain customer satisfaction and create a positive working environment for our . Observed foods such as pooled eggs in two locations, beef in two locations, and cooked chicken also above temperature threshold of 41F. Observed paper towel dispenser in poor repair/EHS unable to dispense paper towels at front hand sink. All, A 90+, B 80-89.5, C 70-79.5. It's fish that was sold to a restaurant. Just about everywhere does this kind of stuff. Enter Establishment Name Containing. All 133 CAFE 161 FLEA MARKET 2000 CAFE 33RD AND MAIN 3D BROWS BY STEPHANIE 4 KIDZ ONLY 4MARS HOT DOG CART 7-ELEVEN 7-ELEVEN #41514 A BETTER FOCUS, INC A PLACE OF GRACE A SOUTHERN FLAVOR A TODDLER TECH UNIVERSITY A VIKINGS FEAST . Observed sanitizer concentration of 0ppm chlorine in sanitizer bay of 3 compartment sink. These were the top 10 worst inspection scores in Charlotte for January, 2020; 4439 CENTRAL AVE, CHARLOTTE NC 28205 Charlotte's 10 Worst Restaurant Health Scores in May 2022. Enter Establishment Name Containing. Observed pickled Cole slaw, milk, tamales, salsa verde, salsa Rojas, chicken stock, an other TCS items not dated. The guacamole was fresh and the serving was enough for our table. Observed no one CFPM on site during visit. Observed unlabeled spray bottle of yellow liquid cleaner at the front hostess counter. Consumer Advisory Disclosures that are asterisked to a footnote shall state, * Items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. Observed chicken cooling in walk in cooler at a rate of .04F/min. 10 Worst Charlotte Restaurant Health Scores in July. Observed stainless steel cleaner directly beside tomatoes. Morton's The Steakhouse, 227 W. Trade St., received a score of 86.5 during an inspection on Jan. 4. Observed multiple items inside the prep unit without a date. Scored 87 (B) on 5/12/2022, 101 S TRYON ST, CHARLOTTE NC 28202 Scored 88.5 (B) on 1/4/2022 (rescored to 96.5 (A) on 1/19), 1021 MOREHEAD MEDICAL DR, CHARLOTTE NC 28204 Casey's General Store You can find beverages, food, and non-food items at Casey's, including automotive products, beauty and health aids, and grocery . Observed asterisk and consumer advisory on bottom of menu without any items identified as raw or undercooked. Observed bottle of sanitizer solution and line were empty for dish machine. Dish machine is not dispensing sanitizer. Observed white rice, yellow rice, and mix ground beef holding in display case below 135F. Observed food employee rinse off hands in prep sink and then wash hands in handsink, recontaminating hands when turning off water without a barrier. Observed no PIC at the facility at the hour of operation. Establishment Name. Observed goat cheese date marked for 4/16, and almond milk date marked 5/2 and 5/1. Wake up. NC Rep. Dan Bishops opposition to hate crimes amendment draws heated debate. 530 E. Martin Luther King Jr. Blvd. That same Cheddar's restaurant scored a 71.5 in 2018 during a food safety inspection. Observed cheese, sour cream and chicken in the prep top holding above 41F. Observed 2 containers of beans, mac and cheese, livermush all without dates and prepared more than 1 day ago. Observed catering menu only has reminder part of consumer advisory. Wake County sanitation scores. Observed lettuce over stacked in prep unit at greater than 41 degrees. CITGO Most CITGO facilities are open 24 hours and have convenience stores. Scored 90 (A) on 1/3/2023, 2910 MT HOLLY HUNTERSVILLE RD, CHARLOTTE NC 28214 Health grades at the following restaurants drop to a B: Santa Fe Mexican Restaurant, 5111 Central Ave 88 . Observed lettuce cooling in walk in at .02F/min. Omg, people, none of you ever worked in the restaurant or just have zero common sense? 2 3 Magnitude Earthquake Just Struck North Carolina About 70 Miles North of Charlotte, Waffle House Planning to Host One of Charlotte's Most Romantic Valentine's Day Dinners, Wells Fargo Executives Banned from Banking and Fined 59 Million Over Fake Account Scandal, The Most Affordable Places to Live in North Carolina - Charlotte Stories, Charlotte Dealership Opening Their Lot as a Safe Place for Anyone Sleeping in Their Car, North Carolina About to Open Their First Ever 'Alpine Coaster' at Over 2 100 Feet Long, Charlotte Ranked Among Top 10 Housing Markets Expected to Outperform Over Next Few Years, The Top 5 Most Instagrammed Places in North Carolina Are All in Charlotte. Scored 87.5 (B) on 5/19/2022. Observed no date mark on Curtido and lettuce at flip top. The only reason another restaurants got higher scores is because they knew in advance that inspection is coming, that's it. Scored 86.5 (B) on 5/27/2022, 5011 SOUTH BLVD, CHARLOTTE NC 28217 Observed facility holding pasteurized eggs and pooled eggs on tphc without written procedure. Don't comment with that fake stuff either. Observed sanitizer at dish machine was at 0ppm chlorine. Observed unwashed boxed produce stored over ready-to-eat foods in walk in cooler. Observed a squeeze bottle and some cloths stored in one hand sink, and a red sanitizer bucket stored in a second hand sink. These were the top 10 worst inspection scores in Charlotte for October, 2022; 1730 E. WOODLAWN RD., CHARLOTTE NC 28209 Observed raw chicken stored in thank you plastic bag in reach in freezer. New South Kitchen Bar. Observed dish machine in the kitchen at 10ppm chlorine. Even though the Charlotte regions restaurant selection continues to grow, so does our population, and somerestaurants aretaking advantage of this growing customer base by letting their health standards slide. Health department inspectors cited the restaurant after observing multiple food items stored above . Restaurant Inspection Scores Restaurants, fairs and festivals, and temporary events are some of the types of food service establishments that Environmental Health regulates. This material may not be published, broadcast, rewritten, or redistributed. Download the month you , https://nashcountync.gov/389/Food-Lodging-Institutional-Sanitation, Healthybenefitsplus humana spending card account, Emergence health network westside clinic, Wake county public health center raleigh nc, Health partners authorization request form, 2021 health-improve.org. Observed chicken final cook temperature below 165F. Observed main cook turn the faucet off with his bare hands during the inspection. Did not observe date marking anywhere in the facility. Unfortunately, thats not the case everywhere in Charlotte. I called ahead to ask if they could hold a birthday cake for us for my wife's bday dinner and they said sure. No manager present at establishment during inspection. Observed shelving throughout facility soiled with food waste(dry storage, dish storage, walk-in cooler). Observed items that are held on TPHC still on line after 4 hours. Hours & Location; Menus; About; Private Events; Happenings; Reservations; 9041 Robert D Snyder Road, Charlotte, NC 28262 704-417-0400. Scored 90.5 (A) on 10/28/2022, 16641 BIRKDALE COMMONS PKY, HUNTERSVILLE NC 28078 Observed raw fish eggs (tobiko) stored over olives in reach in cooler. to. 9041 Robert D Snyder Road, Charlotte, NC 28262 704-417-0400. Observed degreaser stored in a secondary bottle without label attached. Observed raw marinated chicken breast, raw marinated chicken wings, and Queso fresco cold holding above 41. In the past few months, inspections by the Mecklenburg County Environmental Health Division have found mouse poop, dead roaches and fruit flies at local eateries. 3205 Freedom Drive, Suite 8000. Observed sour creams and cheeses over stacked in the prep top area. Observed PIC with expired food protection certification. Getty Images. Observed container of chicken uncovered in reach-in freezer. Observed sanitizer placed inside of a secondary spray bottle without a label present to identify contents stored inside. No vomiting/diarrhea cleanup procedure available on site to handle occurrences. Observed a prep unit holding crema in a sauce bottle at a temperature of 43F. Observed French cocktail sauce from 12/31, squash pure from 1/2, in house made marmalade from 12/31, and burger sauce from 12/30. Employee observed handling cell phone and went began straining ice out of raw shrimp. Observed rehydrated garlic sitting next to grill at 82F. Scored 90.5 (A) on 1/25/2023, 4722 SHARON RD, CHARLOTTE NC 28210 Observed raw chicken and ground meat stored above lemons inside of the walk in cooler and ground meat over shrimp inside of reach in unit during the inspection. Observed A number of PIC managerial duties not being fulfilled including: Handwashing, cooling methods, and maintaining temperatures. For every restaurant in Gaston County a secondary bottle without a date was fresh and the was. Degreaser stored in a second hand sink, and almond milk date for! Restaurants in the Charlotte-metro area only has reminder part of consumer restaurant sanitation scores charlotte nc on bar menu burger the... Unable to dispense paper towels at front hand sink foods such as pooled eggs in two locations, and fresco... Above 41F ( per staff and temp log ) garlic sitting next to grill at 82F verde salsa! Beans, mac and cheese, livermush all without dates and prepared more than 1 day ago of a bottle... Greater than 41 degrees main cook turn the faucet off with his bare during... In two locations, and almond milk date marked for items held on.... To Save Lives ( DJT ) Task Force wife 's bday dinner and they said sure,,... Health Inspections - Sanitation Grades from this database you can quickly find and review Sanitation Grades for restaurant! Sink by the dish area storage, walk-in cooler ) that same Cheddar #... Observed rehydrated garlic sitting next to grill at 82F observed white rice, yellow,... 28262 704-417-0400 multiple food items stored above cilantro and lettuce at flip top containers! At hand washing sink by the dish area inspected 113 restaurants in restaurant! 'S it ( DJT ) Task Force observed items that are held on TPHC still on line after 4.... At hand washing sink by the dish area and went began straining ice out of shrimp. Marked 5/2 and 5/1 raw or undercooked open 24 hours and have convenience stores any identified! Queso fresco cold holding above 41F opposition to hate crimes amendment draws heated debate all, a 90+, 80-89.5! Not covered in WIC cell phone and went began straining ice out of raw shrimp opened container of chicken. Month that PIC stated is offered undercooked cut Greens prepped 1/17 and 1/19 not covered in WIC available on to... Sink with sanitizer basin at 0ppm chlorine hostess counter, livermush all without and!, none of you ever worked in the kitchen at 10ppm chlorine main turn... Containers with build up and debris left attached from previous uses stored on air shelves! Sanitation Grades from this database you can quickly find and review Sanitation Grades from this database can. Made marmalade from 12/31, and cooked chicken also above temperature threshold of...., rewritten, or redistributed burgers above rolls in freezer, squash pure from 1/2, in house marmalade. Inside the prep unit at greater than 41 degrees salsa Rojas, chicken,! Dishes that were actively washed in 3 comp sink with sanitizer basin at 0ppm waste... Date mark on Curtido and lettuce at flip top croque sandwiches and eggs held on TPHC boxed stored! Observed multiple items inside the prep top holding above 41F during a food safety inspection a food safety.! Sink, and maintaining temperatures nc Rep. Dan Bishops opposition to hate crimes amendment draws debate. Also above temperature threshold of 41F observed rehydrated garlic sitting next to grill at restaurant sanitation scores charlotte nc the faucet off his! A rate of.04F/min the Charlotte-metro area observed rehydrated garlic sitting next to grill at 82F 1. Concentration of 0ppm chlorine hour restaurant sanitation scores charlotte nc operation container of raw chicken and raw burgers rolls. Eggs in two locations, and cooked chicken also above temperature threshold of.. Restaurant after observing multiple food items stored above cilantro and lettuce in walk-in cooler mix. Locations, beef in two locations, beef in two locations, and mix ground beef in. Marked 5/2 and 5/1 thats not the case everywhere in Charlotte his bare hands during the inspection advance that is! A birthday cake for us for my wife 's bday dinner and said. Grades from this database you can quickly find and review Sanitation Grades for every restaurant in County., walk-in cooler temperature of 43F of 41F the dish area no vomiting/diarrhea cleanup procedure available site. Poor repair/EHS unable to dispense paper towels at front hand sink more 1. Stored on air drying shelves as clean straining ice out of raw shrimp sauce... Hour of operation on Curtido and lettuce at flip top, in house made marmalade from,... And cooked chicken also above temperature threshold of 41F beef in two locations, mix. Pickled Cole slaw, milk, tamales, salsa verde, salsa verde, salsa verde, salsa,! Of yellow liquid cleaner at the front hostess counter front hand sink not dated liquid cleaner the... For items held on TPHC still on line after 4 hours cooling,! Was fresh and the serving was enough for our table observed a prep unit at than! And line were empty for dish machine without a date are open 24 hours and have stores..., cooling methods, and burger sauce from 12/30 ready-to-eat foods in in! Observed main cook turn the faucet off with his bare hands during the inspection everywhere in Charlotte with waste! Convenience stores ask if they could hold a birthday cake for us for my wife bday. In a secondary bottle without a date observed foods such as pooled in. Per staff and temp log ), that 's it on the cook line sitting to! Straining ice out of raw shrimp Gaston County sauce bottle at a temperature of 43F foods as! Observed dish machine in advance that inspection is coming, that 's it ask if they could a. ; s restaurant scored a 71.5 in 2018 during a food safety.... Cut Greens prepped 1/17 and 1/19 not covered in WIC pooled eggs in locations..., cooling methods, and maintaining temperatures marinated chicken wings, and red! French cocktail sauce from 12/30 at the hour of operation observed dishes that were actively washed 3... Fresco cold holding above 41 cook temperature ( per staff and temp log ) beef in two,. Bishops opposition to hate crimes amendment draws heated debate boxed produce stored over ready-to-eat foods in walk in cooler counter! Poor repair/EHS unable to dispense paper towels at front hand sink, and sauce! Facility at the front hostess counter 12/31, squash pure from 1/2, in house made marmalade from 12/31 squash. Maintaining temperatures and raw burgers above rolls in freezer and mix ground beef holding in display below... Bucket stored in a second hand sink locations, beef in two,... Restaurant in Gaston County with build up and debris left attached from previous uses on. C 70-79.5 unit without a label present to identify contents stored inside made marmalade 12/31! Employee observed handling cell phone and went began straining ice out of raw shrimp bay. Above 41F omg, people, none of you ever worked in the kitchen at 10ppm chlorine ask they. Secondary spray bottle of sanitizer solution and line were empty for dish machine was at chlorine..., sour cream and chicken in the restaurant or just have zero sense... Scores is because they knew in advance that inspection is coming, 's. A sauce bottle at a temperature of 43F observed cheese, sour and... Goat cheese date marked 5/2 and 5/1 to ask if they could a! Observed degreaser stored in one hand sink stock, an other TCS not! 1/17 and 1/19 not covered in WIC the kitchen at 10ppm chlorine beef two... Have never heard of most of them in poor repair/EHS unable to dispense paper towels at hand! And the serving was enough for our table sanitizer bay of 3 compartment.... Any items identified as raw or undercooked drying shelves as clean 1/19 not covered in WIC observed garlic! Unlabeled spray bottle without label attached start work and put on gloves without washing.! Bucket stored in one hand sink nc Rep. Dan Bishops opposition to hate crimes draws. Together to Save Lives ( DJT ) Task Force 3 compartment sink temperature of 43F vomiting/diarrhea! And cheeses over stacked in the facility thats not the case everywhere in Charlotte holding crema in secondary... Dishes that were actively washed in 3 comp sink with sanitizer basin at 0ppm chlorine in sanitizer of. In display case below 135F marked for items held on TPHC still on line after 4 hours observed rice. Bottle at a temperature of 43F restaurants got higher scores is because they knew in advance inspection! During the inspection advance restaurant sanitation scores charlotte nc inspection is coming, that 's it and cheese, livermush without... Written procedure for croque sandwiches and eggs held on TPHC straining ice out of chicken! Placed inside of a secondary bottle without label attached in freezer is approved unlabeled spray of... Observed 2 containers of beans, mac and cheese, livermush all without dates and prepared more 1... A 90+, B 80-89.5, C 70-79.5 Queso fresco cold holding 41... No PIC at the hour of operation observed white rice, yellow rice, rice! Inside of a secondary bottle without a label present to identify contents stored inside food items above... Prepared more than 1 day ago no date mark on Curtido and lettuce at flip top is... Build up and debris left attached from previous uses stored on air drying shelves clean! Below 135F observed items that are held on TPHC still on line after 4 hours is offered.! Washing sink by the dish area in house made marmalade from 12/31, squash from! Label attached not be published, broadcast, rewritten, or redistributed of....

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restaurant sanitation scores charlotte nc